Charlotte with love

Charlotte with love

Unfortunately summer is gone, but gives a delightful gift. Charlotte. With hot chocolate, tea, coffee - it does not matter, the delicious aroma and taste divine brings fond memories. These are memories of the summer.
Well, let me remind you favorite recipe.
We need ingredients:

2 or 3 apples
white flour 240 ml
sugar 200 ml
3 eggs
1 \ 3 teaspoon salt
1 \ 2 teaspoon cinnamon
1 \ 2 teaspoon vanilla essence

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1. Heat the oven to 180 degrees 
Mix the flour, salt and cinnamon.

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 2. Beat the eggs and sugar, which would weight a bit whiter and has increased in volume. For this is also suitable blender.

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3. Gradually add the egg mixture to the flour mixture, continue beating until smooth.

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4. Apples peeled and cut into cubes or slices. As demonstrated by my practice - it is better to cut slices. But choose you!

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5. I used a form with a diameter of 22 centimeters and a height of 6 cm
Spread on the bottom of the apples and fill get the test.

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6. The dough must completely cover the fruit.

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 7. Bake in oven for 30-40 minutes. Top charlotte should be well browned. Check availability with a toothpick or match - it should stay dry.

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8. Give pie to cool slightly, then remove the form and sprinkle with powdered sugar on top of Charlotte, this one is optional.

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Then call your friends for tea. And serve delicious apple, tender and flavorful pie. Next time I will try to bake it with pineapple. And since I'm a fan of simple recipes, this was one of my favorites! Baked quickly, easily, and the result is absolutely stunning! 

 Pleasant memories of summer!